Cooking What You Kill

https://jesspryles.com/recipe/7-great-venison-recipes/

https://www.themagicalslowcooker.com/slow-cooker-venison-chili/

https://www.deeranddeerhunting.com/...olute-best-venison-chili-because-well-why-not

https://www.deeranddeerhunting.com/...n-with-the-best-10-venison-chili-recipes-ever

https://honest-food.net/wild-game/venison-recipes/

https://www.gameandfishmag.com/editorial/10-most-popular-venison-recipes/349933

https://www.pinterest.com/huntgathercook/venison-recipes/

https://mauinuivenison.com/?utm_med...MI_f332JqH7AIVSrzACh0j_gZ3EAMYASAAEgKKivD_BwE

if you want simple?
wrap 1" x 1" strips about 5" in length, of venison wrapped in bacon and slow cook in a crock pot for several hours at moderate heat, just under boiling temps.
until the venisons falling off a fork tender with onions and a bit of garlic and about a cup of molasses, a cup of water and a cup of bourbon whiskey,, as a glaze/sauce flavor,
very simple to prepare, and 3-4 hours later you have a delicious dinner,
yeah check every 30-45 minutes and add water if necessary
I generally serve over cooked wild rice
 
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